Bali is famous for its breathtaking beaches, lush jungles, and spiritual culture — but it’s also a world-class dining destination. Beyond the beach clubs and casual warungs, the island is home to fancy restaurants that blend gourmet cuisine, stylish interiors, and the warm charm of Balinese hospitality.
From candlelit dinners in Ubud’s jungle to oceanfront rooftops in Canggu and luxurious five-star resorts in Nusa Dua, Bali offers unforgettable dining experiences for couples, families, and food lovers alike.
This guide explores the best fancy restaurants in Bali, featuring highlights from Canggu, Ubud, and Nusa Dua.
The Essence of Fancy Dining in Bali
Fancy dining in Bali goes beyond simply enjoying a good meal; it’s an elevated experience that combines world-class culinary craftsmanship with the island’s tropical charm. Gourmet tasting menus, premium cuts of meat, and beautifully presented dishes set the tone for indulgence, while curated wine lists and innovative cocktails add refinement to the evening. The atmosphere is equally important, with settings ranging from oceanfront rooftops to intimate jungle hideaways that feel both exotic and exclusive. What ties it all together is the attention to detail — from the impeccable service to the carefully designed interiors — ensuring that dinner feels less like a routine and more like an event to remember.
Fancy Restaurants in Canggu
Canggu has become one of Bali’s most exciting culinary hubs, combining bohemian charm with upscale sophistication.
1. Jade by Todd English
At the top of Canggu’s dining scene is Jade by Todd English, led by the award-winning international chef. The menu focuses on fire-led fusion, bringing together Asian inspiration with European techniques.
The interiors are luxurious yet inviting, with open-fire kitchens that add a sense of theatre to the evening. Diners can choose between à la carte options or curated tasting menus, each dish presented like a work of art.
As Chef Todd English himself says: “Dining should be more than a meal — it should be a memory. At Jade, we craft experiences that ignite the senses and linger long after the last bite.”
2. Skool Kitchen
Set high on a rooftop overlooking the Indian Ocean, Skool Kitchen is known for its open-fire cooking. Expect smoky flavours, creative plating, and a lively yet upscale atmosphere. Arrive early for cocktails at sunset before diving into fire-roasted seafood and perfectly charred meats.
3. Sangsaka
Sangsaka reimagines Indonesian flavours with a fine-dining twist. The restaurant’s tasting menus explore traditional ingredients through modern techniques, with wood-fired cooking at the heart of the experience. Dim lighting and intimate interiors make this a standout for couples seeking atmosphere and sophistication.
4. Lulu Bistrot
Transport yourself to Paris without leaving Bali at Lulu Bistrot. The restaurant blends vintage French décor with a refined European menu — think duck confit, oysters, and elegant desserts. A carefully curated wine list adds to its charm, making it a must-visit for Francophiles.
5. Indigo Canggu
For Japanese fine dining, Indigo delivers omakase menus, sushi, and sashimi crafted with the highest precision. The sleek, zen-inspired interiors and calm energy create a refined yet welcoming atmosphere. It’s perfect for those who appreciate subtle flavours and meticulous presentation.
Fancy Restaurants in Seminyak
Seminyak has long been Bali’s fine dining capital, known for its beachfront glamour, stylish crowds, and restaurants led by world-class chefs. If you’re looking for a chic night out, this is the place.
6. Sarong
One of Bali’s most iconic restaurants, Sarong offers a refined take on Asian street food flavours. The elegant interiors, extensive wine list, and creative tasting menus make it a must for serious foodies.
7. Metis
Metis blends French Mediterranean cuisine with a beautiful setting overlooking lotus ponds and rice fields. Known for foie gras, duck confit, and refined plating, it’s a top choice for anniversaries and special occasions.
8. La Lucciola
A beachfront favourite, La Lucciola is both casual and refined, offering Mediterranean-inspired dishes in an open-air pavilion by the sea. With its romantic candlelit setting, it remains one of Seminyak’s timeless dining spots.
9. Bambu
Specialising in authentic Indonesian cuisine presented with modern flair, Bambu is set among tranquil lotus ponds. From satay to beef rendang, dishes celebrate local flavours with elegance and sophistication.
10. Kilo Bali
Sleek and contemporary, Kilo Bali is known for its Asian-Latin fusion menu and minimalist design. Think miso-marinated salmon, tacos with a twist, and innovative cocktails — perfect for a chic, urban-style dining experience.
Fancy Restaurants in Ubud
Ubud is Bali’s cultural and spiritual centre, surrounded by rice terraces and jungle valleys. It’s also a hotspot for fine dining with a focus on creativity and local ingredients.
11. Mozaic Restaurant Gastronomique
A pioneer of fine dining in Ubud, Mozaic is known for its seasonal tasting menus combining French techniques with Indonesian flavours. The lush garden setting adds to the sense of magic.
12. Locavore
One of Bali’s most acclaimed restaurants, Locavore champions sustainability by using only locally sourced ingredients. Its inventive tasting menus are a journey through Bali’s terroir, making it perfect for adventurous foodies.
13. Kubu at Mandapa
Set along the Ayung River, Kubu is part of the Ritz-Carlton Reserve and features private bamboo cocoons for intimate dining. The Mediterranean-European menu, paired with the serene jungle setting, makes it one of the most romantic spots in Bali.
14. Apéritif Restaurant & Bar
Located at Viceroy Bali, Apéritif takes you back to the glamour of the 1920s. Expect an eight-course degustation menu with global inspiration, an opulent colonial-style dining room, and one of Bali’s best cocktail bars.
Fancy Restaurants in Nusa Dua
Nusa Dua is Bali’s luxury resort enclave, home to pristine beaches and five-star hotels. Dining here reflects that level of sophistication, with international chefs and dramatic beachfront settings.
15. Kayuputi at St. Regis Bali
This award-winning restaurant overlooks the ocean and specialises in Asian-influenced haute cuisine. Its elegant white interiors and exceptional wine cellar make it a standout for refined travellers.
16. Soleil at The Mulia
Famous for its lavish Sunday brunches, Soleil also shines at dinner with its Mediterranean and Pan-Asian fine dining menus. Its beachfront setting is among the most glamorous in Bali.
17. Boneka at The St. Regis
Known for its upscale yet approachable atmosphere, Boneka serves international cuisine with flair. The evening degustation menu is a highlight, complemented by impeccable service.
18. Arwana at The Laguna
With its prime beachfront location, Arwana focuses on fresh seafood served with modern elegance. It’s the ideal choice for couples who want a luxury seaside dinner.
How to Enjoy Fancy Restaurants in Bali
To make the most of Bali’s fine dining scene, it pays to plan ahead. Many of the island’s most sought-after restaurants are fully booked during peak season, so securing a reservation is essential. While Bali is known for its laid-back vibe, dressing smart-casual adds to the experience and matches the polished ambiance of these venues. Timing also plays a role; arriving around sunset allows you to take in breathtaking ocean or jungle views before sitting down to dinner. For those who want the full culinary journey, degustation or chef-curated tasting menus offer a complete showcase of flavours and creativity. Finally, pairing your meal with a bottle of fine wine or signature cocktails enhances the evening, transforming a dinner into an unforgettable celebration.
FAQs About Fancy Restaurants in Bali
What is the fanciest restaurant in Bali?
Jade by Todd English in Canggu, Mozaic in Ubud, Kayuputi in Nusa Dua, and Sarong in Seminyak are all considered among the most luxurious fine dining experiences on the island.
Do I need to book in advance?
Yes. Reservations are essential for most fancy restaurants, especially on weekends and during holiday periods.
Can I find vegetarian or vegan options?
Absolutely. Many upscale restaurants in Bali now offer plant-based tasting menus or vegetarian adaptations of signature dishes.
How much does fine dining in Bali cost?
On average, a three-course fine dining meal costs IDR 600,000 to 1,200,000 per person (AUD $60–120). Tasting menus with wine pairings at premium venues can go up to IDR 2,000,000 (AUD $200) per person.
What makes dining in Bali unique compared to other destinations?
Bali combines global culinary expertise with tropical settings — think French degustations in a rice terrace, Japanese omakase by the sea, or Indonesian fine dining under lotus ponds.
Are fancy restaurants in Bali suitable for celebrations?
Yes. Whether it’s an anniversary, proposal, or milestone birthday, most venues are happy to help arrange special touches to make the night unforgettable.
Final Thoughts
Bali is more than just a tropical paradise — it’s a culinary destination where fine dining experiences rival those of global capitals.
In Canggu, you’ll find celebrity chef-led fusion at Jade by Todd English, smoky creativity at Skool Kitchen, and Parisian flair at Lulu Bistrot. Ubud brings jungle romance with Mozaic, Locavore, and Kubu’s riverside cocoons. Seminyak shines with iconic venues like Sarong, Metis, and Bambu, while Nusa Dua delivers luxury beachfront experiences at Kayuputi, Soleil, and Arwana.
No matter where you stay on the island, Bali’s fancy restaurants offer more than a meal — they deliver an experience filled with flavour, ambience, and memories to last a lifetime.