Bali has long been a destination for travellers seeking surf, sunsets, and spirituality—but its dining scene has grown into a global powerhouse in recent years. Among its most exciting culinary trends is Asian fusion cuisine, a style that combines the vibrant flavours of Asia with global influences, modern techniques, and stylish settings.

From Canggu’s trendy hotspots to Ubud’s jungle escapes and Seminyak’s elegant lounges, Asian fusion dining in Bali is about more than food—it’s about immersive experiences where design, atmosphere, and service meet creativity on the plate.

Here are the best restaurants and bars across Bali where you can enjoy the very best of Asian fusion cuisine.

1. Jade by Todd English – Canggu

Venue Type: Restaurant & Bar
Open Hours: Dinner 17:00 – Late

When it comes to Asian fusion cuisine in Bali, Jade by Todd English leads the way. Located in Berawa, Canggu, this destination restaurant is helmed by internationally acclaimed chef Todd English, who brings his bold, fire-led style to the island.

The interiors are a feast for the eyes: deep jewel-toned velvet seating, glowing accent lights, and a turquoise-tiled cocktail bar. Outdoors, fire bowls and frangipani trees create a romantic yet stylish terrace atmosphere. The menu is equally impressive, transforming common ingredients into extraordinary dishes.

Jade is more than a restaurant—it’s also one of Canggu’s chicest nightlife venues, with DJs, cocktails, and a fashionable crowd. Whether you’re celebrating a special occasion or simply indulging in the best, Jade by Todd English should be at the top of your list.

2. AKASA Restaurant & Bar – Uluwatu

Venue Type: Restaurant
Open Hours: Dinner 17:00 – 23:00

Perched high at Jumeirah Bali, AKASA offers one of the most breathtaking dining settings on the island. With panoramic ocean views and sunset skies, this restaurant is an ode to fire and flavour. The Asian fusion menu draws inspiration from across the continent, with dishes that balance tradition and innovation. Pair your dinner with curated cocktails for an unforgettable evening.

3. Ankhusa Restaurant – Ubud

Venue Type: Restaurant
Open Hours: 06:30 – 22:00

For those seeking romance, Ankhusa at Aksari Resort Ubud provides a beautiful jungle setting framed by rice fields and traditional Balinese architecture. Bamboo and wood interiors reflect Balinese craftsmanship, while the menu brings together Indonesian heritage with Asian fusion creativity. It’s a top choice for honeymooners and couples.

4. Apéritif Restaurant – Ubud

Venue Type: Fine Dining Restaurant
Open Hours: Lunch 12:00 – 14:00 | Dinner 17:30 – 20:30

Located at Viceroy Bali, Apéritif is a world-class fine dining destination. The 8-course degustation menu reimagines European classics with Indonesian flair, blending foie gras with tropical chutneys and Wagyu beef with local spices. The colonial-style interiors evoke 1920s grandeur, making Apéritif one of the most refined Asian fusion fine dining experiences in Bali.

5. Bokashi – Pererenan

Venue Type: Restaurant, Grocery & Tea House
Open Hours: 08:00 – 00:00

Bokashi Pererenan is more than a restaurant—it’s an eco-conscious space where sustainability meets style. Inspired by Japanese and Indonesian traditions, the seasonal menu evolves with the harvest, showcasing Kaiseki-style breakfast bentos, organic bowls, and a dedicated tea menu. The rustic interiors and use of Kevala ceramics make Bokashi a favourite for those who value design and conscious dining.

6. Di Mare Restaurant – Ungasan

Venue Type: Restaurant
Open Hours: 07:00 – 22:00

At Karma Kandara, Di Mare is perched 150 metres above the ocean, offering panoramic clifftop views alongside refined Mediterranean-Asian fusion dishes. Highlights include lobster risotto, truffle gnocchi, and citrus-glazed duck. It’s a place where fine dining meets dramatic natural beauty, perfect for special occasions.

7. HOME by Chef Wayan – Pererenan

Venue Type: Restaurant
Open Hours: 11:00 – 22:00 (Closed Tuesdays)

HOME by Chef Wayan brings modern Indonesian cuisine with an Asian fusion twist. Helmed by award-winning Balinese chef Wayan Kresna Yasa, the restaurant focuses on local produce and seasonal ingredients. Expect fresh, vibrant dishes served in a cosy, beachside village setting—ideal for casual yet refined dining.

8. Kilo Kitchen Bali – Seminyak

Venue Type: Restaurant
Open Hours: 07:00 – 23:00

Located in Seminyak, Kilo Kitchen is known for its adventurous menu that fuses Japanese roots with global flavours, including Italian, Thai, and Latin American touches. The industrial-chic design, combined with warm service and share-style plates, makes it a go-to spot for groups and food lovers.

9. Rumari – Jimbaran

Venue Type: Fine Dining Restaurant
Open Hours: Dinner 18:00 – 22:00

At Raffles Bali, Rumari is all about celebrating Indonesia’s rich produce while presenting it in refined Asian fusion dishes. Helmed by Chefs Gaetan and Agung, Rumari works closely with farmers and producers to ensure sustainability. The menu is a balance of sophistication and heritage, set against Jimbaran’s serene coastal backdrop.

Why Asian Fusion Cuisine Thrives in Bali

What makes Bali such a perfect home for Asian fusion dining? It’s the island’s abundance of fresh local ingredients, diverse cultural influences, and thriving hospitality scene. Chefs from around the world are drawn here, bringing with them techniques and styles that meet the creativity of Bali’s natural bounty.

Asian fusion cuisine in Bali is more than just food—it’s a cultural exchange on a plate. Whether it’s Japanese precision paired with Balinese spice or French finesse infused with Indonesian heritage, the results are bold, imaginative, and unforgettable.

Final Thoughts

For travellers who love food with flair, Asian fusion cuisine in Bali is an experience not to be missed. From Ubud’s jungle retreats to Canggu’s nightlife hotspots and Seminyak’s stylish kitchens, there’s a venue for every taste and occasion.

At the heart of it all is Jade by Todd English, Bali’s new dining icon that brings together luxury, creativity, and nightlife under one roof.

Ready to taste the best of Asian fusion cuisine in Bali? Book your table at Jade by Todd English and experience why it’s leading the island’s dining revolution.

Frequently Asked Questions about Asian Fusion Cuisine in Bali

1. What is Asian fusion cuisine?
Asian fusion cuisine blends flavours, ingredients, and cooking techniques from across Asia with international influences. In Bali, you’ll often find Japanese dishes paired with Balinese spices, or European cooking techniques applied to Indonesian ingredients. It’s all about creativity and reimagining familiar flavours in new ways.

2. Why is Bali popular for Asian fusion dining?
Bali is a melting pot of cultures, attracting chefs from around the world. With access to fresh local produce, seafood, and tropical spices, the island offers the perfect canvas for culinary innovation. Restaurants like Jade by Todd English and Kilo Kitchen embody this diversity, making Bali a top destination for Asian fusion cuisine.

3. Do Asian fusion restaurants in Bali cater to dietary preferences?
Yes. Many Asian fusion restaurants in Bali offer vegetarian, vegan, and gluten-free options. Places like Bokashi focus on sustainability and plant-based menus, while fine dining venues such as Mozaic and Apéritif provide vegetarian tasting menus. Always check with the restaurant ahead of time if you have specific requirements.

4. What is the price range for Asian fusion dining in Bali?
Prices vary depending on the venue. Casual fusion spots are more affordable.

5. Do I need a reservation for Asian fusion restaurants in Bali?
It’s highly recommended, especially for fine dining venues and popular restaurants in Canggu, Ubud, and Seminyak. Jade by Todd English, for example, often books out during weekends and events. Reservations ensure you secure the best seating, particularly at sunset or for private dining options.

6. Which area in Bali is best for Asian fusion dining?
Each area offers something unique:

Canggu – Trendy restaurants and nightlife, like Jade and Bokashi.
Seminyak – Stylish, urban-inspired dining with spots like Kilo Kitchen.
Ubud – Fine dining in nature, with Apéritif and Mozaic leading the way.
Uluwatu & Nusa Dua – Scenic clifftop and beachfront restaurants like AKASA, Di Mare, and Koral.

7. What makes Jade by Todd English stand out?
Jade combines cutting-edge Asian fusion cuisine with striking design and lively nightlife. The restaurant delivers more than a meal—it’s an experience, with world-class cocktails, fire-inspired dishes, and a setting that transforms from intimate dining to a vibrant late-night scene.

Asian Fusion Cuisine in Bali: 9 Best Restaurants to Try